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Sunday, November 23, 2014

Paris Penang Cafe

The Paris Penang cafe is located at Hammer Bay, the outdoor food centre behind the Gold Coast Resort. It's a newly dessert stall open in early August, 2014 where the cafe served authentic french desserts. The Paris Penang owner, Mr. Amrani Brahim, an Algerian-French national who left his hometown in Paris to introduce his hometown delicacy for Penangites to enjoy. He felt blessed to be in Malaysia as he felt welcome in Penang and experienced the kind-heartedness of strangers. According to him, "It is very easy to get along with locals and he enjoyed a lot the local food from the different cultures. " He plan to open a restaurant in couples of months in Penang so that he can introduce more French cuisine to Malaysian to enjoy.

I ordered the La Banana Crêpes (RM13) and La Sucrêe (RM5). Omg, they taste amazing!!!The crêpe is soft and melt in the mouth!!!


Will definitely come back again=)











La Sucrêe (RM5) with a free scope of ice cream :D

La Banana (RM13)


Durian meters:

Taste: 8.0/10

Price: 7.4/10

Hygiene/ambience: 7.0/10
Service: 8.2/10



Average rating: 7.65

Saturday, November 22, 2014

Kheng Pin Cafe 群賓茶餐室 @ Penang Road

One of the popular places to have a delicious Loh Bak is Kheng Pin cafe, 群賓茶餐室. The coffee shop is located at the junction of Jalan Sri Bahari and Penang road. It's a old styled kopitiam where you can find the old fashioned marble tables and wooden chairs. Highly recommended to try their loh bak, prawn fritters and fried squids. You can find different hawkers food in Kheng pin cafe too, such as 鱼生鸡粥 (porridge), chicken rice and others. 

RM10.00







Details: 
Kheng Pin Cafe
80, Penang Road,
Georgetown, Penang.
GPS Co-ordinates: N05 25.019 E100 19.486
Opens from 6.30am till finish

Durian meters:
Taste: 8.5/10
Price: 7.5/10
Hygiene/ambience: 7.0/10
Service: 7.8/10

Average rating: 7.7

Jiao Sai 鸟糞 Maggi goreng (Restoran Yunus Khan)



Popularly known as Jiao Sai, the restaurant served mee goreng biasa and tomyam mee goreng. Each plate of mee goreng come with deep fried chicken and an egg. The business hours are from 5.30pm until 4.30am.






Details:

Jiao Sai / Restoran Yunus Khan 鸟粪 (Behind Red Rock Hotel)
No. G3, Red Rock Commercial Centre
202-A, Jalan Macalister10400 GeorgetownPenang.

Tel: 011 – 1645 5440

Durian meters:
Taste: 7.0/10
Price: 6.5/10
Hygiene/ambience: 6.0/10
Service: 6.0/10

Average rating: 6.375

Ferringhi Garden Restaurant

Ranked #16 of 962 restaurants in Penang Island, Ferringhi garden well known for its lush green surroundings, this restaurant has used a garden theme to enhance its ambiance. They served a variety of western and Chinese fusion cuisine at slightly upmarket prices







































Seven Heaven




Seven Heaven (RM168.80)
Margherita Pizza (RM25.80)

Hot Chocolate (RM10.80)
Seafood carbonara spaghetti

Hot chocolate

Spicy baked fish fillet


Update**
The price for Seven heaven now is ard RM220++




The restaurant providing the best garden theme conceptualized ambience with a feel of comfort and satisfaction. Overall the food is not bad/on average but their service and dining ambience is superb!!!Especially for those who want to have a romantic dinner with the loves one. I definitely will be coming back next time.

Details:
GPS coordinate: 5.3889615627 100.318928871
(https://www.facebook.com/ferringhigarden)


Durian meters:
Taste: 7.9/10
Price: 7.5/10
Hygiene/ambience: 9.8/10
Service: 9.5/10

Average rating: 8.675