The Paris Penang cafe is located at Hammer Bay, the outdoor food centre behind the Gold Coast Resort. It's a newly dessert stall open in early August, 2014 where the cafe served authentic french desserts. The Paris Penang owner, Mr. Amrani Brahim, an Algerian-French national who left his hometown in Paris to introduce his hometown delicacy for Penangites to enjoy. He felt blessed to be in Malaysia as he felt welcome in Penang and experienced the kind-heartedness of strangers. According to him, "It is very easy to get along with locals and he enjoyed a lot the local food from the different cultures. " He plan to open a restaurant in couples of months in Penang so that he can introduce more French cuisine to Malaysian to enjoy.
I ordered the La Banana Crêpes (RM13) and La Sucrêe (RM5). Omg, they taste amazing!!!The crêpe is soft and melt in the mouth!!!
Will definitely come back again=)
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| La Sucrêe (RM5) with a free scope of ice cream :D |
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| La Banana (RM13) |
Durian meters:
Taste: 8.0/10
Price: 7.4/10
Hygiene/ambience: 7.0/10
Service: 8.2/10
Average rating: 7.65
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